Turnip Storage
This guide will show you a no-nonsense method to store turnips with their greens for peak freshness. Let’s get straight to it.
Why Keep the Tops On?
Turnip greens aren’t just for looks; they bring flavor and nutrition. Storing turnips with tops ensures you have both the root and its greens ready to elevate your dishes.
Storage Method:
Rinse and Dry: Quick rinse and pat dry.
Wet Paper Towel Wrap: Wrap turnips with tops in a damp paper towel to maintain the greens' crispness.
Plastic Bag or Container: Store wrapped turnips in a plastic bag or container for an ideal humidity level.
Refrigerate: Keep them in the vegetable crisper or a container to slow aging.
Tips for Prolonging Freshness:
Check and maintain dampness in the paper towel.
Consume greens within a week for optimal freshness.
Trim yellowing leaves to keep greens in top condition.
Using Turnip Greens:
Don’t discard those greens! Chop them finely and add to salads, soups, or sauté for a flavorful side dish.
