Our Farm to Your Thanksgiving Table
Thanksgiving is a big meal—why not make it packed with nutrient-rich ingredients for a farm fresh feast? We are excited to deliver a special “everything but the turkey” harvest this year that includes both locally-grown and locally-sourced ingredients. Hurry and secure your harvest delivery by ordering before Monday, November 25th, and get ready to savor the freshest flavors of the season when it’s delivered on Tuesday, November 26, 2024.
Your Thanksgiving Harvest Delivery Includes
Kale Salad
These salad greens are a mix of tender kale and lettuce, grown in nutrient-rich soil, and harvested right before they make it to your table. That means they have peak nutrients and flavor.
Flavor: Grassy, slightly sweet, and super crunchy.
Health benefit: These salad greens are great to aid in digesting a big holiday meal, as well as to keep you hydrated.
Tip: Make a fresh, green salad to contrast the heavier dishes at your Thanksgiving.
Farm Butter
This cultured butter is an essential ingredient for your Thanksgiving meal.
Flavor: Rich and creamy.
Health benefit: Cultured butter has probiotics and digestive enzymes.
Tip: It’s butter; you know what to do! If you’re looking for something special to spread on dinner rolls, you can make herb butter.
Bundle of Sage, Oregano, and Thyme
This bundle of sage, oregano, and thyme is the perfect trio of classic holiday herbs.
Flavor: Strong and earthy with notes of mint and pepper.
Health benefit: Together these herbs support your immune system.
Tip: Lots of Thanksgiving recipes call for these herbs. Incorporate them into your stuffing, season your turkey, or use them in vegetables side dishes.
Pea Shoots
Pea shoots make a nutritious addition to your Thanksgiving table.
Flavor: Sweet, a little grassy, and super crunchy.
Health benefit: These shoots are loaded with vitamin C.
Tip: Add these to your green salad for some extra flavor and nutrition.
Cranberry Sauce
No Thanksgiving meal is complete without classic cranberry sauce. And even better, this one is made right here in the D.C. area.
Flavor: Bold, tart, and slightly sweet.
Health benefit: Cranberries have ample antioxidants and vitamin C.
Tip: Just serve it alone–it adds a beautiful fall color to your Thanksgiving spread and is a perfect accompaniment to turkey.
Ancient Grains
Farro is a delicious and nutritious grain to incorporate into your Thanksgiving menu.
Flavor: Nutty and hearty.
Health benefit: Minimally processed, farro is loaded with vitamins and minerals; and it is full of antioxidants.
Tip: Use these ancient grains in your stuffing, add them to salad greens to make a heartier salad, or make a pilaf.
Mocktail Kit
This unique mocktail kit is made up of fresh basil, marjoram, and fennel, and can easily be turned into a cocktail if it suits you.
Flavor: Fresh, earthy, with notes of mint and liquorice.
Health benefit: Herbs add flavor to drinks without the calories.
Tip: Make a mocktail or cocktail.
Popcorn
You may not think of popcorn when you think of Thanksgiving, but it’s a great starter to offer guests because—well—everyone loves it.
Flavor: Salty and crunchy.
Health benefit: It’s high in fiber to support your digestion. It’s also is low in calories.
Tip: If you want to get festive, make herb popcorn! Just chop some of your herb bundle, add it to some melted farm butter, then pour it over your popcorn and toss.
