Harvest Menu 3/17/25
Area 2 Farms’ Local, Organic Harvest for the Week of March 17th, 2025
This menu is subject to change. We deliver on Wednesdays and Thursdays. Order by 3/19/25 and get it delivered on 3/20/25.
The First Week of Spring Season 2025
Kale Mix
Kale is the highlight of this hearty lettuce mix.
Flavor: Slightly sweet and a little peppery (not bitter).
Health Benefit: Rich in antioxidants and fiber.
Tip: Great base for a filling salad.
Seasonal Specialty Microgreen Mix
Our Seasonal Specialty Microgreen Mix changes each season, and for the start of spring, we combined broccoli microgreens and red sorrel.
Mint
Cooling mint is perfect for warmer spring days.
Flavor: Slightly sweet with a cooling senstaion.
Health Benefit: Improves memory, stimulates your senses, and freshens your breath.
Tip: Use to infuse water as a refreshing beverage.
Onions
These mild, green onions don't have a large bulb, and have leaves that retain great flavor.
Flavor: Both sweet and savory, while tender with a little crunch.
Health Benefit: Contain a flavanoid called quercetin, which can support your brain health.
Tip: Try grilling or roasting your onions to get a good char, then drizzle with olive oil and add some salt.
Couscous
Although couscous looks like a grain, it's actually a pasta. It soaks up flavors beautifully, making it a perfect base for countless dishes.
Flavor: Light, fluffy, and slightly nutty with a delicate chew.
Health Benefit: A good source of selenium, which supports immune function and metabolism.
Tip: For extra flavor, cook couscous in broth instead of water and toss with fresh herbs and lemon juice.
Area 2 Farms for Locals
Your food should be equally accessible and nutritious. Which is where we come in. We’re Area 2 Farms, we grow organic produce, deliver it to your door weekly, and operate all within 10 miles of you.
